Nutrition Facts


Ultimate Chicken Grill
225 390 90 10.0 3.5 0.2 95 840 340 43 3 10 32 8% 15% 6% 25%
  Your Meal Total:   225 390 90 10.0 3.5 0 95 840 340 43 3 10 32 8% 15% 6% 25%  
 


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Prices and participation may vary. Adding additional toppings may increase price. Flatbreads will be toasted on the same equipment as our Premium Buttered Buns. See store for details.

Ultimate Chicken Grill

Ultimate Chicken Grill Breast
Chicken breast, water, seasoning (sea salt, maltodextrin, natural flavours, yeast extract, onion powder, garlic powder, sugar, gum Arabic, dextrose), modified corn starch, sodium phosphates. Rubbed with paprika and spice.

Lettuce
Lettuce.

Tomatoes, 1-2 slices
Tomato

Premium Toasted Bun
Enriched wheat flour, water, sugar/glucose-fructose, yeast, soya and/or canola oil, wheat gluten, contains 2% or less of the following: salt, cultured wheat flour, acetic acid, propionic acid, lactic acid, vinegar, calcium carbonate, azodicarbonamide, vegetable monoglycerides, sodium stearoyl-2-lactylate, corn maltodextrin, gum arabic, triglycerides, natural flavour. Toasted with clarified butter (milk). May be manufactured in a facility that contains sesame seeds, egg products, soya products.

Smoky Honey Mustard
Soya oil, Dijon mustard (water, white vinegar, mustard seed, salt, white wine, sugar, spices, pectin, citric acid, tartaric acid), water, sugar, honey, tomato paste, brown sugar, cider vinegar, liquid egg yolk, white vinegar, salt, garlic (dehydrated), onion (dehydrated), refiners' molasses, corn syrup, mustard seed, tamarind, spices, natural flavour, xanthan gum, caramel colour, soy lecithin.

Optional ingredients

Processed Cheese Slice
Cheese (milk, modified milk ingredients, bacterial culture, salt, rennet and/or microbial enzyme, calcium chloride, lipase, colour), modified milk ingredients, water, glucose, sodium citrate and/or sodium phosphate, salt, acetic acid, sorbic acid, soya lecithin, carboxymethylcellulose, colour. May contain citric acid.

Applewood Smoked Bacon (3 strips)
Pork cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke.

Ketchup
Tomato paste (made from fresh ripe tomatoes), liquid sugar, white vinegar, salt, onion powder, spices.

Mustard
Vinegar, water, mustard seed, salt, turmeric, spices.

Mayonnaise
Soya oil, liquid egg yolk, water, glucose-fructose, vinegar, salt, mustard seed, natural flavour, calcium disodium EDTA (to protect flavour).

Red Onion
Red Onion.

Crinkle Cut Pickles
Cucumbers, water, salt, vinegar, lactic acid, sodium benzoate (preservative), natural flavours, polysorbate 80, turmeric (colour).

Nutrition Fact Calculations

*Nutrition and ingredient information is based on standard product formulations. Variations may occur due to differences in suppliers, ingredient substitutions, recipe revisions, product assembly at the restaurant level, and/or season of the year. Certain menu items may not be available at all locations. Temporary products are not included. Nutrition calculations follow government regulations regarding the rounding of nutritional data. This information is effective as of April 2014.

Wendy's Restaurants of Canada Inc., its franchisees and employees do not assume responsibility for a particular allergy or sensitivity to any food provided in our restaurants. Government regulations have identified 10 major food allergens: milk, eggs, wheat, soybeans, peanuts, tree nuts, fish, crustacean shellfish, sesame seeds, and sulphites. For your convenience, menu items and ingredients that contain these major allergens have been indicated. Foods cooked in common oil have also been indicated as possible allergens.

Government regulation has exempted from allergen declaration any highly refined oil derived from the major food allergens; therefore, soya oil as an ingredient is not indicated as an allergen. Please consult your Doctor to know if you should avoid products that contain highly refined soya oil.

a The % daily values are calculated based on 2000 calorie diet.
c Nutrition calculations follow government regulations regarding the rounding of nutritional data. Information displayed may vary slightly from actual based on rounding.
d Weight for beef patties is expressed as approximate weight before cooking. Also noted with an asterisk (*).
e The average baked potato is 10oz. Actual weight may vary.
f Soft drink serving size reflects the amount of liquid in the beverage cup. A beverage cup will be filled ½ full with ice (unless otherwise requested).
g The sodium value will vary based on the level of sodium in the local water supply.
h Health Canada has exempt tea from the mandatory nutritional labeling program due to insignificant nutritive values.
i Recommended portion sizes. French fries are individually portioned at every restaurant. Variations will exist from restaurant to restaurant.